Saltie Public Food Database

Annie Gf Rice Pasta & Chdr M&c Annie's Gluten-free Rice Pasta & Cheddar Macaroni & Cheese

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Brand Annie's
UPC Code 00013562610013
Data Source USDA

Nutrition Facts

Package Weight 6 ONZ
Serving Sizes 2.5 oz dry mix (100g)
oz dry mix
Calories 367
Total Fat 5g 6%
Saturated Fat 2.7g 14%
Cholesterol 13mg 4%
Sodium 537mg 23%
Total Carbohydrate 72.5g 26%
Dietary Fiber 0.6g 2%
Sugars 5.4g
Protein 9.2g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.5 oz dry mix of Annie's Gluten-free Rice Pasta & Cheddar Macaroni & Cheese are 78% in carbs, 12% in fat, and 10% in protein.

carbs: 78%
fat: 12%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Annie's Gluten-free Rice Pasta & Cheddar Macaroni & Cheese is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Annie's Gluten-free Rice Pasta & Cheddar Macaroni & Cheese is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Rice Pasta (White Rice Flour, Brown Rice Flour), Dried Cheddar Cheese (Cultured Pasteurized Milk, Salt, Non-animal Enzymes), Whey, Nonfat Milk, Butter (Pasteurized Cream, Salt), Salt, Cultured Milk, Sodium Phosphate, Annatto Extract (For Color), Silicon Dioxide (For Anticaking).

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