Saltie Public Food Database

Beef Stick, Pasteurized Processed Cheddar Cheese Stick, Beef 'n Cheese, Hot

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Brand Slim Jim
UPC Code 026200112558
Data Source USDA

Nutrition Facts

Serving Size 42g
g
Calories 150
Total Fat 11g 14%
Saturated Fat 6g 30%
Cholesterol 45mg 15%
Sodium 630mg 27%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 42 g of Beef Stick, Pasteurized Processed Cheddar Cheese Stick, Beef 'n Cheese, Hot are 8% in carbs, 67% in fat, and 24% in protein.

carbs: 8%
fat: 67%
protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Beef Stick, Pasteurized Processed Cheddar Cheese Stick, Beef 'n Cheese, Hot is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef Stick, Pasteurized Processed Cheddar Cheese Stick, Beef 'n Cheese, Hot is estimated to be 45%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Stick: Beef, Water, Salt, Contains 2% Or Less Of: Spices, Dextrose, Corn Syrup Solids, Natural Flavor, Paprika And Paprika Extractives, Maltodextrin, Hydrolyzed Soy Corn And Wheat Proteins, Lactic Acid Starter Culture, Sodium Nitrite, Natural Smoke Flavor, Sodium Erythorbate. Pasteurized Processed Cheddar Cheese Stick: Cheddar Cheese (Milk, Culture, Salt, Enzymes), Water, Cream, Sodium Phosphate, Flavoring, Calcium Propionate.

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