Garlic Herb Breast Strips Whole Muscle Chicken Breast Strips Marinated And Seasoned With A Blend Of Romano Cheese, Garlic And Herbs.
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UPC Code
10038034524206
Data Source
USDA
Package Weight
5 LBR
Serving Sizes
3 oz (85g)
Calories
102
Total Fat
3.4g
4%
Saturated Fat
1.3g
6%
Cholesterol
55mg
18%
Sodium
620mg
27%
Total Carbohydrate
1.7g
1%
Dietary Fiber
0g
0%
Sugars
1.7g
Protein
16.2g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 oz of Whole Muscle Chicken Breast Strips Marinated And Seasoned With A Blend Of Romano Cheese, Garlic And Herbs. are
7% in carbs, 30% in fat, and 63% in protein.
carbs:
7%
fat:
30%
protein:
63%
Carbs to Weight Ratio
The carbs to weight ratio of Whole Muscle Chicken Breast Strips Marinated And Seasoned With A Blend Of Romano Cheese, Garlic And Herbs. is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Whole Muscle Chicken Breast Strips Marinated And Seasoned With A Blend Of Romano Cheese, Garlic And Herbs. is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Ingredient: Skinless Boneless Chicken Breast Meat With Rib Meat, Water, Seasoning (Corn Syrup Solids, Salt, Sugar, Garlic Powder, Spices, Hydrolyzed Corn, Soy And Wheat Gluten Protein, Parsley, Onion Powder, Natural Flavor, Soybean Oil), Isolated Soy Protein Product (Isolated Soy Protein, Modified Food Starch, Unmodified Corn Starch, Carrageenan, With Less Than 2% Soy Lecithin), Romano Cheese (Made From Pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt And Enzymes), Sodium Phosphates.
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