Saltie Public Food Database

Ice Cream, Honey Graham, Honey Graham

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UPC Code 855544006168
Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL
Serving Sizes 0.5 cup (100g)
cup
Calories 170
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 55mg 18%
Sodium 130mg 6%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 16g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Honey Graham, Honey Graham are 0% in carbs, 88% in fat, and 12% in protein.

carbs: 0%
fat: 88%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Honey Graham, Honey Graham is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Honey Graham, Honey Graham is estimated to be 87%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ice Cream Base (Cream, Nonfat Milk, Sugar, Egg Yolk, Buttermilk), Honey (Blackberry Honey), Graham Cracker [Butter, All Purpose Flour (Bleached Wheat Flour, Malted Barley Flour), Wheat Flour (Whole Wheat Flour), Brown Sugar, Salt, Baking Soda, Ground Cinnamon], Salt

Also by Humphry Slocombe

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