This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Orange Sorbet And Cream Bar: Water, Liquid Sugar, Milk, Condensed Skim Milk, Liquid Corn Syrup, Contains 2% Or Less Of: Maltodextrin, Orange Base (Water, Orange Juice Concentrate, Citric Acid, Modified Corn Starch, Natural Flavoring, Fd&c Yellow #6, Fd&c Yellow #5, Fd&c Red #40), Cream, Stabilizer (Locust Bean Gum, Guar Gum, Carrageenan, Standardized With Sucrose), Citric Acid Anhydrous, Stabilizer (Pectin, Carrageenan, Locust Bean Gum, Guar Gum, Dispersed In Dextrose), Calcium Carbonate, Natural And Artificial Vanilla Flavor, Xanthan Gum. Raspberry Sorbet And Cream Bar: Liquid Sugar, Water, Milk, Condensed Skim Milk, Raspberry Base (Red Raspberry, Corn Syrup, Lemon Juice Concentrate, Citric Acid, Natural Flavor, Fd&c Red #40, Blue #1), Liquid Corn Syrup, Maltodextrin, Cream, Stabilizer (Locust Bean Gum, Guar Gum, Carrageenan, Standardized With Sucrose), Stabilizer (Pectin, Carrageenan, Locust Bean Gum, Guar Gum, Dispersed In Dextrose), Citric Acid Anhydrous, Calcium Carbonate, Natural And Artificial Vanilla Flavor, Xanthan Gum.