Flame-broiled Mini Bacon Cheese Flame-broiled Chopped Beef Steak, Cheese And Bacon On A Bun Burgers

🧀

Brand Great Value

UPC Code 078742052748

Data Source USDA

Nutrition Facts

Package Weight 8.2 oz/232 g

Serving Sizes 2 sandwiches (115g)

sandwiches

Calories 350

Total Fat 16g 21%

Saturated Fat 6g 30%

Cholesterol 40mg 13%

Sodium 509mg 22%

Total Carbohydrate 34g 12%

Dietary Fiber 1g 4%

Sugars 6g

Protein 15g 30%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 sandwiches of Flame-broiled Mini Bacon Cheese Flame-broiled Chopped Beef Steak, Cheese And Bacon On A Bun Burgers are 40% in carbs, 42% in fat, and 18% in protein.

carbs: 40%

fat: 42%

protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Flame-broiled Mini Bacon Cheese Flame-broiled Chopped Beef Steak, Cheese And Bacon On A Bun Burgers is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Flame-broiled Mini Bacon Cheese Flame-broiled Chopped Beef Steak, Cheese And Bacon On A Bun Burgers is estimated to be 43%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bun: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Yeast (Yeast, Sorbitan Monostearate, Ascorbic Acid), Salt, Monoglycerides With Ascorbic Acid And Citric Acid (Antioxidants), Calcium Propionate (Preservative), Calcium Sulfate, Enzymes, Wheat Starch, Ascorbic Acid. Fully Cooked Flame-broiled Chopped Beef Steak (Smoke Flavor Added): Beef, Salt, Potassium Phosphate, Maltodextrin, Modified Cornstarch, Spice, Grill Flavor (From Partially Hydrogenated Soybean/cottonseed Oil), Corn Syrup Solids, Natural Smoke Flavor. Pasteurized Process American Cheese: Cultured Milk, Water, Cream, Sodium Citrate, Salt, Sodium Phosphate, Sorbic Acid (Preservative), Lactic Acid, Artificial Color, Enzymes, Soy Lecithin. Fully Cooked Bacon (Smoke Flavoring Added): Bacon Cured With: Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.