Campbell's Sauces Pasta Sausage

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Brand Campbell's

UPC Code 00051000217646

Data Source USDA

Nutrition Facts

Serving Sizes 1 pouch (255 g) (255g)

pouch (255 g)

Calories 349

Total Fat 9g 12%

Saturated Fat 2.5g 13%

Cholesterol 15mg 5%

Sodium 790mg 34%

Total Carbohydrate 55.1g 20%

Dietary Fiber 2g 7%

Sugars 15g

Protein 13g 26%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 pouch (255 g) of Campbell's Sauces Pasta Sausage are 62% in carbs, 23% in fat, and 15% in protein.

carbs: 62%

fat: 23%

protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Campbell's Sauces Pasta Sausage is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Campbell's Sauces Pasta Sausage is estimated to be 70%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomato Puree (Water, Tomato Paste), Pasta (Wheat Flour, Egg Whites), Italian Sausage (Pork, Seasoning [Spice, Salt, Dehydrated Garlic], Water, Salt), Diced Tomatoes In Tomato Juice, Water, Modified Food Starch, Sugar, Contains Less Than 2% Of: Canola Oil, Salt, Onions*, Spices, Citric Acid, Garlic*.*Dehydrated