Saltie Public Food Database

Chocolate Velvet Soymilk Non-dairy Frozen Dessert

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UPC Code 744473720217
Data Source USDA

Nutrition Facts

Package Weight ONE QUART/946 ml
Serving Sizes 1/2 cup (108g)
cup
Calories 170
Total Fat 4.5g 6%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 31g 11%
Dietary Fiber 2g 7%
Sugars 18g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Chocolate Velvet Soymilk Non-dairy Frozen Dessert are 70% in carbs, 23% in fat, and 7% in protein.

carbs: 70%
fat: 23%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Velvet Soymilk Non-dairy Frozen Dessert is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Velvet Soymilk Non-dairy Frozen Dessert is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Soymilk (Filtered Water, Organic Soybeans), Organic Cane Sugar, Organic Tapioca Syrup, Organic Soybean Oil, Organic Cocoa (Processed With Alkali), Organic Locust Bean Gum, Organic Tapioca Maltodextrin, Organic Guar Gum, Natural Flavor.

Also by So Delicious Dairy Free

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