Beef Ravioli
🍽
UPC Code
041549039625
Data Source
USDA
Package Weight
25 oz/709 g
Serving Sizes
9 pieces (124g)
Calories
241
Total Fat
4g
5%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
280mg
12%
Total Carbohydrate
40.1g
15%
Dietary Fiber
2g
7%
Sugars
1g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 9 pieces of Beef Ravioli are
69% in carbs, 15% in fat, and 15% in protein.
carbs:
69%
fat:
15%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of Beef Ravioli is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Beef Ravioli is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasta: Enriched Durum Wheat Flour (Durum Wheat Flour, Niacin, Iron [Ferrous Sulfate], Thiamine Mononitrate, Riboflavin, Folic Acid), Water. Filling: Water, Seasoned Beef (Beef, Water, Dextrose, Salt, Onion), Bread Crumbs (Bleached Wheat Flour, Sugar, Yeast, Salt, Partially Hydrogenated Soybean Oil), Enriched Farina (Farina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Spice Blend (Dehydrated Onion And Garlic, Green Bell Peppers, Spices), Egg Whites, Nonfat Milk, Cheese Blend (Romano And Parmesan Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Cultured Whey, Salt, Citric Acid, Lactic Acid), Salt, Beef Flavor (Salt, Autolyzed Yeast Extract, Flavoring, Dextrose, Partially Hydrogenated Soybean Oil, Citric Acid), Caramel Color.
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