Saltie Public Food Database

Chicken Breast Tenderloin Fritters

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Brand Tyson
UPC Code 023700043245
Data Source USDA

Nutrition Facts

Package Weight 5 lbs/80 oz/2.26 kg
Serving Sizes 4 oz (112g)
oz
Calories 240
Total Fat 11g 14%
Saturated Fat 1.5g 8%
Cholesterol 25mg 8%
Sodium 940mg 41%
Total Carbohydrate 19g 7%
Dietary Fiber 0g 0%
Sugars 0g
Protein 16g 32%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Chicken Breast Tenderloin Fritters are 32% in carbs, 41% in fat, and 27% in protein.

carbs: 32%
fat: 41%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Breast Tenderloin Fritters is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Breast Tenderloin Fritters is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Breast Tenderloins, Wheat Flour, Water, Contains 2% Or Less Of The Following: Citric Acid, Dried Egg Whites, Garlic Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Lemon Juice Powder (Corn Syrup Solids, Lemon Juice Solids, Lemon Oil, Bht), Modified Food Starch, Oleoresins Paprika And Turmeric, Onion Powder, Salt, Sodium Phosphates, Spice Extractives, Spices, Sugar, Wheat Gluten, Yellow Corn Flour. Breading Set In Vegetable Oil.

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