Chicken Enchiladas
🍽
UPC Code
020000457642
Data Source
USDA
Calories
320
Total Fat
12g
15%
Saturated Fat
6g
30%
Cholesterol
45mg
15%
Sodium
1120mg
49%
Total Carbohydrate
35.1g
13%
Dietary Fiber
4g
14%
Sugars
3g
Protein
17g
34%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 283 g of Chicken Enchiladas are
44% in carbs, 34% in fat, and 21% in protein.
carbs:
44%
fat:
34%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Enchiladas is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Enchiladas is estimated to be 77%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Ancho Chili Sauce (Water, Tomato Puree, Ancho Pepper, Modified Corn Starch, Spice, Sugar, Sea Salt, Soybean Oil, Citric Acid, Onion Powder, Autolyzed Yeast Extract, Garlic Powder, Hydrolyzed Corn Protein, Xanthan Gum, Natural Flavor, Autolyzed Yeast), Corn Tortilla (Water, Limed Corn Flour, Cellulose Gum), Cooked White Chicken Meat (Chicken, Water, Modified Corn Starch, Isolated Soy, Protein, Salt, Sodium Phosphate), Reduced Sodium Colby Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract), Reduced Sodium Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Onions.
Other Foods