Penne Pasta With Marinara, Marinara
🍝
UPC Code
658249792417
Data Source
USDA
Package Weight
12 OZ
Serving Size
340g
Calories
401
Total Fat
8g
10%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
139mg
6%
Total Carbohydrate
71.1g
26%
Dietary Fiber
3.1g
11%
Sugars
12g
Protein
17g
34%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 340 g of Penne Pasta With Marinara, Marinara are
67% in carbs, 17% in fat, and 16% in protein.
carbs:
67%
fat:
17%
protein:
16%
Carbs to Weight Ratio
The carbs to weight ratio of Penne Pasta With Marinara, Marinara is 21%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Penne Pasta With Marinara, Marinara is estimated to be 72%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Marinara Sauce (Fresh Vine-ripened California Tomatoes, Sugar, Sea Salt, Extra Virgin Olive Oil, Sunflower Oil, Onion Powder, Garlic Powder, Spices, Natural Flavor, Naturally Derived Citric Acid),penne Pasta (Durum Wheat Semolina,[Folic Acid, Niacin, Iron Lactate, Thiamine Mononitrate, Riboflavin], Water), Cheese Topping (Mozzarella/provolone [Pasteurized Part Skim Milk, Pasteurized Milk, Cheese Cultures, Salt And Enzymes, {Cellulose Added To Prevent Caking}], Imported Parmesan Cheese [Pasteurized Part-skim Cow's Milk, Cheese Cultures, Salt, Enzymes, {Powdered Cellulose Added To Prevent Caking}, Natamycin {A Natural Mold Inhibitor}], Parsley Flakes).
Other Foods