Saltie Public Food Database

Nocciolata

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Brand Gelarto
UPC Code 868400000262
Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL
Serving Sizes 0.5 cup (85g)
cup
Calories 190
Total Fat 10g 13%
Saturated Fat 7g 35%
Cholesterol 10mg 3%
Sodium 45mg 2%
Total Carbohydrate 25g 9%
Dietary Fiber 4g 14%
Sugars 20g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Nocciolata are 51% in carbs, 45% in fat, and 4% in protein.

carbs: 51%
fat: 45%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Nocciolata is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Nocciolata is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Chocolate (Sugar, Cocoa Power, Cocoa Butter), Hazelnut, Dextrose, Refined Coconut Oil, Cream, Cream. Less Than 0.5 Percent Of: Salt, Vanilla, Carob Bean Gum, Mono- And Diglycerides.

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