Organic Butter Pecan Ice Cream
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UPC Code
853959003376
Data Source
USDA
Package Weight
14 fl oz/414 mL
Serving Sizes
0.5 cup (98g)
Calories
230
Total Fat
16g
21%
Saturated Fat
9g
45%
Cholesterol
55mg
18%
Sodium
80mg
3%
Total Carbohydrate
19g
7%
Dietary Fiber
0g
0%
Sugars
19g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Organic Butter Pecan Ice Cream are
32% in carbs, 61% in fat, and 7% in protein.
carbs:
32%
fat:
61%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Butter Pecan Ice Cream is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Butter Pecan Ice Cream is estimated to be 60%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream*, Sugar*, Skim Milk*, Pecans*, Gluten Free Tamari*, Salt, Guar Gum*, Locust Bean Gum*, Gum Arabic*, Flavors*.
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