Pasteurized Process Cheddar Cheese And Original Smoked Snack Stick, Original 'n Cheese
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UPC Code
026200141626
Data Source
USDA
Calories
130
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
30mg
10%
Sodium
451mg
20%
Total Carbohydrate
2g
1%
Dietary Fiber
0g
0%
Sugars
0g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 32 g of Pasteurized Process Cheddar Cheese And Original Smoked Snack Stick, Original 'n Cheese are
6% in carbs, 71% in fat, and 22% in protein.
carbs:
6%
fat:
71%
protein:
22%
Carbs to Weight Ratio
The carbs to weight ratio of Pasteurized Process Cheddar Cheese And Original Smoked Snack Stick, Original 'n Cheese is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pasteurized Process Cheddar Cheese And Original Smoked Snack Stick, Original 'n Cheese is estimated to be 41%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasteurized Process Cheddar Cheese (Cultured Pasteurized Milk, Water, Salt, Sodium Phosphate, Natural Flavoring, Sorbic Acid [Preservative], Color [Paprika And Turmeric Extract], Enzymes), Original Smoked Snack Stick (Beef, Pork, Mechanically Separated Chicken, Water, Textured Soy Flour, Corn Syrup, Salt, Contains Less Than 2% Of: Natural Flavors, Dextrose, Paprika And Extractives Of Paprika, Hydrolyzed Soy Protein, Maltodextrin, Lactic Acid Starter Culture, Barley Malt Extract, Citric Acid, Soy Lecithin, Sodium Nitrite).
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