Classic Skillet Meal, Chicken Florentine & Farfalle
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UPC Code
036200227053
Data Source
USDA
Package Weight
48 oz/3 lbs/1.36 kg
Serving Sizes
0.25 package (340g)
Calories
449
Total Fat
19g
24%
Saturated Fat
9g
45%
Cholesterol
129mg
43%
Sodium
901mg
39%
Total Carbohydrate
40.1g
15%
Dietary Fiber
4.1g
15%
Sugars
3g
Protein
25g
50%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 package of Classic Skillet Meal, Chicken Florentine & Farfalle are
37% in carbs, 40% in fat, and 23% in protein.
carbs:
37%
fat:
40%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Classic Skillet Meal, Chicken Florentine & Farfalle is 12%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Classic Skillet Meal, Chicken Florentine & Farfalle is estimated to be 75%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Blanched Egg Farfalle Pasta [Water, Enriched Semolina (Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Egg Yolks, Soybean Oil], Water, Fully Cooked Skinless Boneless Grilled Garlic Chicken Breast Strips With Rib Meat [Chicken Breast Meat With Rib Meat, Water, Seasoning (Dextrose, Dehydrated Onion, Dehydrated Garlic, Flavoring), Isolated Soy Protein Product (Isolated Soy Protein, Modified Food Starch, Corn Starch, Carrageenan, Soy Lecithin), Salt, Sodium Phosphates], Spinach, White Wine, Cream, Grated Parmesan Cheese (Pasteurized Cow's Milk, Culture, Salt, Enzymes), Grated Pecorino Romano Cheese (Sheep's Milk, Culture, Salt, Enzymes), Onions, Garlic, Soybean Oil, Rice Starch, Salt, Spice.
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