Saltie Public Food Database

Chocolate French Ice Cream

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Brand Van Leeuwen
UPC Code 850005872269
Data Source USDA

Nutrition Facts

Package Weight 14 fl oz/414 mL
Serving Sizes 2/3 cup (119g)
cup
Calories 320
Total Fat 22g 28%
Saturated Fat 14g 70%
Cholesterol 134mg 45%
Sodium 80mg 3%
Total Carbohydrate 27g 10%
Dietary Fiber 2g 7%
Sugars 22g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Chocolate French Ice Cream are 33% in carbs, 61% in fat, and 6% in protein.

carbs: 33%
fat: 61%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate French Ice Cream is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate French Ice Cream is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream, Milk, Cane Sugar, Organic Egg Yolks, Chocolate (Cocoa Butter, Cocoa Liquor, Vanilla Bean, Ginger, Cinnamon), Cocoa Powder, Salt

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