Sicilian Pistachio French Ice Cream
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UPC Code
850005872207
Data Source
USDA
Package Weight
14 fl oz/414 mL
Serving Sizes
2/3 cup (119g)
Calories
350
Total Fat
25g
32%
Saturated Fat
14g
70%
Cholesterol
180mg
60%
Sodium
125mg
5%
Total Carbohydrate
24g
9%
Dietary Fiber
1g
4%
Sugars
23g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Sicilian Pistachio French Ice Cream are
28% in carbs, 65% in fat, and 7% in protein.
carbs:
28%
fat:
65%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Sicilian Pistachio French Ice Cream is 20%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sicilian Pistachio French Ice Cream is estimated to be 54%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream, Milk, Cane Sugar, Organic Egg Yolks, Sicilian Pistachios, Salt
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