Saltie Public Food Database

Birthday Cake Ice Cream Cake' Kit

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UPC Code 851945007841
Data Source USDA

Nutrition Facts

Package Weight 10.5 oz/300 g
Serving Size 70g
g
Calories 290
Total Fat 18g 23%
Saturated Fat 7g 35%
Cholesterol 65mg 22%
Sodium 200mg 9%
Total Carbohydrate 29g 11%
Dietary Fiber 1g 4%
Sugars 21g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 70 g of Birthday Cake Ice Cream Cake' Kit are 40% in carbs, 56% in fat, and 4% in protein.

carbs: 40%
fat: 56%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Birthday Cake Ice Cream Cake' Kit is 41%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Birthday Cake Ice Cream Cake' Kit is estimated to be 29%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ice Cream Ultra-filtered Skim Milk Powder, Natural Flavor, Guar Gum, Vegetable Mono & Diglycerides, Carob Bean Gum, Gum Arabic, Salt; Cake Mix Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Candy Bits (Sugar, Corn Starch, Vegetable Oil (Palm And Kernel), Soy Lecithin, Confectioners Glaze, Natural And Artificial Flavor), Sugar, Palm And Soybean Oil, Dextrose. Contains 2% Or Less Of: Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Salt, Propylene Glycol Ester, Monoglycerides, Polysorbate 60, Soy Lecithin, Nonfat Milk, Food Starch-modified, Artificial Flavor, Ascorbic Acid.

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