Saltie Public Food Database

Yellow Cake White Iced Floral

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UPC Code 635078881116
Data Source USDA

Nutrition Facts

Package Weight 47 oz/1.33 kg
Serving Sizes 0.062 cake (83g)
cake
Calories 370
Total Fat 18g 23%
Saturated Fat 6g 30%
Cholesterol 15mg 5%
Sodium 240mg 10%
Total Carbohydrate 50g 18%
Dietary Fiber 0g 0%
Sugars 41g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.062 cake of Yellow Cake White Iced Floral are 54% in carbs, 44% in fat, and 2% in protein.

carbs: 54%
fat: 44%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Yellow Cake White Iced Floral is 60%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Yellow Cake White Iced Floral is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Water, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Whole Eggs, Vegetable Shortening (Palm Oil, Soybean Oil, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Mono- And Diglycerides, Soy Lecithin). Contains 2% Or Less Of Each Of The Following: Nonfat Dry Milk, Dried Egg Whites, Wheat Starch, Modified Food Stach (Tapioca, Corn), Soy Lecithin, Sodium Bicarbonate, Salt, Dextrose, Sodium Aluminum Phosphate, Natural And Artificial Flavors (Milk), Emulsifier (Propylene Glycol Esters, Mono- And Diglycerides, Sodium Stearoyl Lactylate), Sodium Acid Pyrophosphate, Polysorbate 60, Xanthan Gum, Guar Gum, Sodium Stearoyl Lactylate, Monocalcium Phosphate, Yellow 6, Yellow 5, Soy Flour. Icing- Sugar, Vegetable Shortening (Palm Oil, Canola Oil, Mono- And Diglycerides), Water, Corn Syrup, Contains 2% Or Less Of Each Of The Following: High Fructose Corn Syrup, Corn Starch, Natural And Artificial Flavors, Yellow 5, Yellow 6, Blue 1, Salt, Guar Gum, Phosphoric Acid, Potassium Sorbate (Preservative), Polysorbate 60, Sodium Benzoate (Preservative).

Also by Empire Bakery Commissary, Llc

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