Dark Chocolate Covered Caramels Topped With Sea Salt
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UPC Code
085239034705
Data Source
USDA
Package Weight
9 oz/255 g
Serving Sizes
1 piece (36g)
Calories
140
Total Fat
7g
9%
Saturated Fat
4.5g
23%
Cholesterol
10mg
3%
Sodium
115mg
5%
Total Carbohydrate
21g
8%
Dietary Fiber
1g
4%
Sugars
13g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 piece of Dark Chocolate Covered Caramels Topped With Sea Salt are
56% in carbs, 42% in fat, and 3% in protein.
carbs:
56%
fat:
42%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Dark Chocolate Covered Caramels Topped With Sea Salt is 58%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Dark Chocolate Covered Caramels Topped With Sea Salt is estimated to be 19%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Semi Sweet Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Chocolate Liquor, Nonfat Dry Milk, Soy Lecithin, Vanilla), Caramel (Corn Syrup, Sweetened Condensed Milk [Milk, Sugar], Evaporated Milk, Milk [Dipotassium Phosphate, Carrageenan, Vitamin D3], Sugar, Butter [Cream, Salt], Coconut Oil, Salt, Natural And Artificial Flavor, Sea Salt).
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