This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Wheat Flour (Wheat Flour, Niacin, Thiamin Mononitrate, Riboflavin, Reduced Iron, Folic Acid), Water, Sugar (Sugar, Icing Sugar, High Fructose Corn Syrup), Vegetable Shortening (Palm Oil, Canola Oil, Hydrogenated Coconut Oil, Hydrogenated Soybean Oil, Palm Kernel Oil, Tbhq [Preservative], Dimethyl Silicone), Soybean Oil, Dextrose, Leavening (Yeast, Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Defatted Soy Flour, Cocoa Powder, Modified Corn Starch, Emulsifiers (Monoglycerides, Sodium Stearoyl Lactylate, Propylene Glycol Mono- And Diesters Of Fats And Fatty Acids, Datem, Methyl Cellulose, Xanthan Gum, Polysorbate 60), Dried Whey, Wheat Gluten, Preservative (Calcium Propionate, Potassium Soreate, Sodium Benzoate), Nonfat Dry Milk, Natural And Artificial Flavor, Dried Egg, Beta-carotene Soy Lecithin, Enzymes, Corn Syrup Solids, Glycerin, Caramel Color, Titanium Dioxide (Color), Glucono Delta-lactone, Corn Starch, Sodium Acid Phosphate, Yellow 5, Yellow 6, Blue 1, Red 40, Sunflower Lecithin, Confectioner's Glaze,