Saltie Public Food Database

Strawberry Shortcake Truffles

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UPC Code 751269010872
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g
Serving Sizes 4 pieces (38g)
pieces
Calories 190
Total Fat 11g 14%
Saturated Fat 10g 50%
Cholesterol 5mg 2%
Sodium 40mg 2%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 22g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 pieces of Strawberry Shortcake Truffles are 47% in carbs, 51% in fat, and 2% in protein.

carbs: 47%
fat: 51%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Shortcake Truffles is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Shortcake Truffles is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

White Coating (Sugar, Partially Hydrogenated Palm Kernel Oil, Whey, Milk, Mono And Diglycerides, Soya Lecithin, Artificial Color, Natural And Artificial Flavor), Milk Chocolate (Sugar, Cocoa Butter, Milk, Chocolate Liquor [Processed With Alkali], Lactose, Milkfat, Soya Lecithin, Natural And Artificial Flavors), Cream (Milk, Carrageenan, Dextrose), Sugar, Hydrogenated Coconut Oil, Natural Flavors, Soy Lecithin

Also by Rocky Mountain Chocolate Factory

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