Salted Caramel Ice Cream

🧂

Brand L.a. Creamery

UPC Code 851005003707

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 2/3 cup (147g)

cup

Calories 340

Total Fat 14g 18%

Saturated Fat 9g 45%

Cholesterol 54mg 18%

Sodium 381mg 17%

Total Carbohydrate 49g 18%

Dietary Fiber 0g 0%

Sugars 47.9g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Salted Caramel Ice Cream are 57% in carbs, 37% in fat, and 6% in protein.

carbs: 57%

fat: 37%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Salted Caramel Ice Cream is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Salted Caramel Ice Cream is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ice Cream Base (Milk, Cream, Pure Cane Sugar, Non-fat Dry Milk, Dextrose, Stabilizer {Dextrose, Guar Gum, Rice Starch}), Pure Cane Sugar, Cream (Milk), Kosher Salt.