Salted Caramel Marshmallow Hot Cocoa Toppers
🧂
UPC Code
732577447413
Data Source
USDA
Package Weight
1.4 oz/39 g
Serving Sizes
0.7 oz (19g)
Calories
80
Total Fat
2.5g
3%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
230mg
10%
Total Carbohydrate
14g
5%
Dietary Fiber
0g
0%
Sugars
13g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.7 oz of Salted Caramel Marshmallow Hot Cocoa Toppers are
68% in carbs, 27% in fat, and 5% in protein.
carbs:
68%
fat:
27%
protein:
5%
Carbs to Weight Ratio
The carbs to weight ratio of Salted Caramel Marshmallow Hot Cocoa Toppers is 74%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Salted Caramel Marshmallow Hot Cocoa Toppers is estimated to be 8%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Marshmallow: Glucose-fructose Syrup, Sugar, Water, Gelatin, Dextrose, Corn Starch, Natural Vanilla Flavoring. Coating: Sugar, Palm Kernel Oil And Hydrogenated Palm Kernel Oil, Cocoa Powder (Processed With Alkali), Nonfat Dry Milk, Whole Milk, Reduced Mineral Whey Powder (Milk), Vanillin (An Artificial Flavor), Soy Lecithin (An Emulsifier), Salt, Artificial Flavor. Topping: Sugar, Rice Flour, Vegetable Oil (Palm, Palm Kernel), Corn Starch, Gum Arabic, Cellulose Gum, Titanium Dioxide (Color), Confectioner's Glaze, Carrageenan, Red 40, Yellow 6, Yellow 5 (Tartrazine), Blue 1, Red 3, Natural & Artificial Flavor, Hydrogenated Palm Kernel Oil, Soy Lecithin
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