Saltie Public Food Database

Hot Chocolate Flavored Spoon, Caramel

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UPC Code 732577401545
Data Source USDA

Nutrition Facts

Package Weight 1.2 oz/33 g
Serving Sizes 1 spoon (33g)
spoon
Calories 140
Total Fat 8g 10%
Saturated Fat 3.5g 18%
Cholesterol 0mg 0%
Sodium 35mg 2%
Total Carbohydrate 25g 9%
Dietary Fiber 1g 4%
Sugars 23g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 spoon of Hot Chocolate Flavored Spoon, Caramel are 57% in carbs, 41% in fat, and 2% in protein.

carbs: 57%
fat: 41%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Hot Chocolate Flavored Spoon, Caramel is 76%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot Chocolate Flavored Spoon, Caramel is estimated to be -3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chocolate & Caramel Coating Ingredients: Sugar, Partially Hydrogenated Palm Kernel & Cottonseed Oils, Nonfat Dry Milk, Cocoa, Milk, Glyceryl Lacto Esters Of Fatty Acids, Whole Milk Powder, Reduced Mineral Whey Powder, Nonfat Milk Powder, Artificial Colors (Fd&c Yellow #5 Lake, Fc&c Red #40 Lake, Fd&c Blue #2 Lake), Soy Lecithin (An Emulsifier), Natural Flavors, Salt. Chocolate Cocoa Ingredients: Sugar, Nonfat Milk, Cocoa, (Processed With Alkali) Corn Syrup Solids, Partially Hydrogenated Soybean Oil With Emulsifier (Mono And Diglycerides), Sodium Caseinate, Xanthan Gum, Dipotassium Phosphate, Salt, Artificial Flavoring.

Also by Melville Candy

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