Saltie Public Food Database

Iced Double Chocolate Cake

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Brand Marketside
UPC Code 681131411295
Data Source USDA

Nutrition Facts

Package Weight 3.3 OZ/93 g
Serving Size 93g
g
Calories 340
Total Fat 15g 19%
Saturated Fat 5g 25%
Cholesterol 50mg 17%
Sodium 240mg 10%
Total Carbohydrate 49g 18%
Dietary Fiber 2g 7%
Sugars 33g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 93 g of Iced Double Chocolate Cake are 56% in carbs, 38% in fat, and 6% in protein.

carbs: 56%
fat: 38%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Iced Double Chocolate Cake is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Iced Double Chocolate Cake is estimated to be 26%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake: Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Ron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs Semi-sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin, Salt, Natural Flavor), Soybean Oil, Water Buttermilk [Cultured Lowfat Milk, Nonfat Milk, Food Starch-modified, Sodum Citrate Locust Bean Gum, Carrageenan, Mono-and Diglycerides, Salt Vitamina Palmitate, Vitamin D3), Cocoa Processed With Alkali, Butter (Cream [Milk]), Natural Flavor), Dry Whole Milk, Food Starch-modified, Wheat Starch, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural Flavor, Salt, Xanthan Gum, Icing: Icing Sugar (Sugar, Corn Starch), Buttermilk (Cultured Lowfat Milk Nonfat Milk, Food Starch-modified, Sodium Citrate, Locust Bean Gum, Carrageenan, Mono-and Diglycerides, Salt, Vitamin A Palmitate, Vitamin D3),palm Oil Shortening, Corn Syrup Butter (Cream [Milk] Natural Flavor), Cocoa Processed With Alkali, Guar Gum, Natural Flavor, Mono-and Diglycerides

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