Sourdough Parmesan Artisan Garlic Bread
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UPC Code
021130116324
Data Source
USDA
Package Weight
19 oz/539 g
Serving Sizes
1 slice (57g)
Calories
170
Total Fat
8g
10%
Saturated Fat
3g
15%
Cholesterol
5mg
2%
Sodium
210mg
9%
Total Carbohydrate
19g
7%
Dietary Fiber
0g
0%
Sugars
0g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Sourdough Parmesan Artisan Garlic Bread are
45% in carbs, 43% in fat, and 12% in protein.
carbs:
45%
fat:
43%
protein:
12%
Carbs to Weight Ratio
The carbs to weight ratio of Sourdough Parmesan Artisan Garlic Bread is 33%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sourdough Parmesan Artisan Garlic Bread is estimated to be 44%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Fumaric Acid), Water, Palm Oil, Canola Oil, Garlic, Maltodextrin, Vegetable Mono & Diglycerides, Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt, Enzymes), Contains 2% Or Less Of: Dehydrated Parsley, Salt, Polysorbate 60, Citric Acid, Sodium Benzoate, Potassium Sorbate, Soy Lecithin, Natural And Artificial Flavors, Annatto Extract And Beta Carotene (As Color), Vitamin A Palmitate, Wheat Gluten, Acetic Acid, Lactic Acid, Ascorbic Acid, Yeast.
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