Pad Thai Gourmet Asian Sauces

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Brand Annie Chun's

UPC Code 765667300206

Data Source USDA

Nutrition Facts

Package Weight 9.7 oz/275 g

Serving Sizes 1 tbsp (17g)

tbsp

Calories 30

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 400mg 17%

Total Carbohydrate 7g 3%

Dietary Fiber 0g 0%

Sugars 5g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 tbsp of Pad Thai Gourmet Asian Sauces are 86% in carbs, 14% in fat, and 0% in protein.

carbs: 86%

fat: 14%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Pad Thai Gourmet Asian Sauces is 41%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pad Thai Gourmet Asian Sauces is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Brown Sugar, Water, Tamarind, Naturally Brewed Soy Sauce (Water, Wheat, Soybeans, Salt), Fish Sauce (Anchovy Extract, Salt, Water), Sauteed Onion (Onion, Canola Oil, Citric Acid), Canola Oil, Tomato Paste, Salt, Sauteed Shallot (Shallot, Canola Oil, Citric Acid), Rice Vinegar, Garlic, Corn Starch, Spices*, Lime Juice Concentrate, Onion*.