Rondele, Spreadable Cheese, Garden Vegetable, Garden Vegetable

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Brand President

UPC Code 070153292423

Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g

Serving Sizes 2 tbsp (23g)

tbsp

Calories 70

Total Fat 7g 9%

Saturated Fat 4.5g 23%

Cholesterol 30mg 10%

Sodium 150mg 7%

Total Carbohydrate 1g 0%

Dietary Fiber 0.3g 1%

Sugars 1g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Rondele, Spreadable Cheese, Garden Vegetable, Garden Vegetable are 5% in carbs, 84% in fat, and 11% in protein.

carbs: 5%

fat: 84%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Rondele, Spreadable Cheese, Garden Vegetable, Garden Vegetable is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Rondele, Spreadable Cheese, Garden Vegetable, Garden Vegetable is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Milk And Cream, Water, Vegetables (Carrots, Celery, Onion, Red And Green Bell Peppers, Garlic, And Chives), Dairy Product Solids, Salt, Locust Bean And Guar Gums (Stabilizers), Sorbic Acid (To Protect Flavor).