Pasteurized Spreadable Cream Cheese With Cheddar, Cheddar
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UPC Code
022802280541
Data Source
USDA
Package Weight
8.40 oz/240 g
Serving Size
28g
Calories
0
Total Fat
8g
10%
Saturated Fat
4.5g
23%
Cholesterol
20mg
7%
Sodium
180mg
8%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 g of Pasteurized Spreadable Cream Cheese With Cheddar, Cheddar are
5% in carbs, 82% in fat, and 14% in protein.
carbs:
5%
fat:
82%
protein:
14%
Carbs to Weight Ratio
The carbs to weight ratio of Pasteurized Spreadable Cream Cheese With Cheddar, Cheddar is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pasteurized Spreadable Cream Cheese With Cheddar, Cheddar is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream Cheese Wit Rennet), Milk Proteins, Skimmed Milk Powder, Butter, Sodium Citrate, Sodium Phos Cheddar Cheese (Pasteurized Cow's Milk, Lactic Starters, Salt Microbial Rennet), Milk Proteins, Skimmed Milk Powder, Butter, Sodium Citrate, Sodium Phosphorus Diphosphates, Polyphosphates. Locust Bean Gum; Carob Gum (Stabilizer), Xanthan Gum (Stabilizer), Carrageenan (Stabilizer), Potassium Sorbate 1000 Ppm.
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