Greek Salad
🥗
UPC Code
687051743034
Data Source
USDA
Package Weight
9 oz/255 g
Serving Size
85g
Calories
120
Total Fat
11g
14%
Saturated Fat
2g
10%
Cholesterol
5mg
2%
Sodium
240mg
10%
Total Carbohydrate
5g
2%
Dietary Fiber
1g
4%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 85 g of Greek Salad are
16% in carbs, 80% in fat, and 3% in protein.
carbs:
16%
fat:
80%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Greek Salad is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Greek Salad is estimated to be 80%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Roma Tomatoes, Cucumber, Red Bell Pepper, Oregano Vinaigrette (Oil Blend (Sunflower Oil / Extra Virgin Olive Oil), Red Wine Vinegar (Diluted With Water To 5% Acidity), Sea Salt, Parsley Dried, Basil Dried, Thyme Dried, Oregano Dried, Black Pepper), Kalamata Olives (Pitted Kalamata Olives, Water, Vinegar, Oil And Salt), Feta Cheese (Pausterized Cow's Milk, Salt, Cheese Culture, Enzymes), Green Bell Pepper, Red Onions.
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