Premium Cake Mix, Golden Butter

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Brand Pillsbury

UPC Code 051500700501

Data Source USDA

Nutrition Facts

Serving Size 43g

Calories 170

Total Fat 3.5g 4%

Saturated Fat 1.5g 8%

Cholesterol 0mg 0%

Sodium 290mg 13%

Total Carbohydrate 35g 13%

Dietary Fiber 1g 4%

Sugars 21g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 43 g of Premium Cake Mix, Golden Butter are 80% in carbs, 18% in fat, and 2% in protein.

carbs: 80%

fat: 18%

protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Cake Mix, Golden Butter is 81%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Cake Mix, Golden Butter is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Wheat Starch, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Monocalcium Phosphate, Dicalcium Phosphate), Contains 2% Or Less Of: Propylene Glycol Monoesters, Dextrose, Salt, Cornstarch, Mono- And Diglycerides, Cellulose, Natural And Artificial Flavor, Colored With Yellow 5 And Red 40, Xanthan Gum, Cellulose Gum, Polysorbate 60, Tbhq And Citric Acid (Antioxidants).