Saltie Public Food Database

Limited Edition Raw Cookies Dough, Lemon

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Brand Pillsbury
UPC Code 018000468683
Data Source USDA

Nutrition Facts

Serving Size 33g
g
Calories 140
Total Fat 7g 9%
Saturated Fat 3g 15%
Cholesterol 5mg 2%
Sodium 90mg 4%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Sugars 13g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 33 g of Limited Edition Raw Cookies Dough, Lemon are 54% in carbs, 43% in fat, and 3% in protein.

carbs: 54%
fat: 43%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Limited Edition Raw Cookies Dough, Lemon is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Limited Edition Raw Cookies Dough, Lemon is estimated to be 15%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Lemon Flavored Confectionery Pieces (Sugar, Cocoa Butter, Natural Flavor, Citric Acid, Coconut Oil, Soy Lecithin, Milk, Yellow 5 Lake), Water, Canola Oil. Contains 2% Or Less Of: Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Eggs, Sorghum Flour, Natural Lemon Flavor, Oat Fiber, Oat Bran, Xanthan Gum, Algin, Yellow 5.

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