Saltie Public Food Database

Pistachio Ice Cream With Almonds

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Brand Stroh's
UPC Code 738248000376
Data Source USDA

Nutrition Facts

Package Weight 1.5 Quart/1.42 L
Serving Sizes 0.5 cup (71g)
cup
Calories 160
Total Fat 9g 12%
Saturated Fat 4.5g 23%
Cholesterol 30mg 10%
Sodium 40mg 2%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Sugars 12g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Pistachio Ice Cream With Almonds are 42% in carbs, 50% in fat, and 7% in protein.

carbs: 42%
fat: 50%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Pistachio Ice Cream With Almonds is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pistachio Ice Cream With Almonds is estimated to be 59%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Sugar, Corn Syrup, High Fructose Corn Syrup, Almonds [Almonds, Cottonseed Oil, Butter (Cream, Salt), Salt], Pistachio Paste, Sweetcream Buttermilk, Whey, Contains Less Than 2% Of Natural Flavor, Soy Lecithin, Guar Gum, Mono And Diglycerides, Xanthan Gum, Polysorbate 80, Cellulose Gum, Carrageenan, Turmeric (Color), Blue #1.

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