Danish, Almond Bites

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Brand Racine Danish Kringles

UPC Code 045251029011

Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g

Serving Sizes 1.5 oz (43g)

Calories 170

Total Fat 10g 13%

Saturated Fat 4g 20%

Cholesterol 15mg 5%

Sodium 170mg 7%

Total Carbohydrate 18g 7%

Dietary Fiber 1g 4%

Sugars 11g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.5 oz of Danish, Almond Bites are 42% in carbs, 53% in fat, and 5% in protein.

carbs: 42%

fat: 53%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Danish, Almond Bites is 42%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Danish, Almond Bites is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Wheat Flour, Margarine (Interesterified Soybean Oil, Water, Salt, Mono- And Diglycerides, Colored With Annatto/turmeric. Calcium Disodium Edta Preservative. Artificial Butter Flavor. Vitamin A Palmitate Added.), Eggs, Apricot Kernels, Contains Less Than 2% Of Each Of The Following: Liquid Sugar (Sugar, Water), Almonds, Almond Oil, Salt, Soy Protein, Guar Gum, Yeast, Corn Syrup, Dextrose, Corn Starch, Citric Acid, Soy Flour, Canola Oil, Calcium Carbonate, Maltodextrin, Tocopherols Preservative, Calcium Propionate Preservative, Agar-agar, Natural And Artificial Flavors, Malted Barley, Soy Lecithin, Potassium Sorbate Preservative, Xanthan Gum, Color Added.