Saltie Public Food Database

Cheese Dip, Habanero

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UPC Code 075912045128
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 2 tbsp (31g)
tbsp
Calories 80
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 15mg 5%
Sodium 431mg 19%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Sugars 3g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Cheese Dip, Habanero are 21% in carbs, 58% in fat, and 21% in protein.

carbs: 21%
fat: 58%
protein: 21%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese Dip, Habanero is 13%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese Dip, Habanero is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheddar And Natural Cheese (American, Gruyere, Havarti [Cultured Pasteurized Milk, Salt, Enzymes, Calcium Chloride], Water, Whey, Reduced Lactose Whey, Habanero Peppers, Partially Hydrogenated Soybean Oil, Sodium Phosphates, Col Flo 67 Modified Waxy Corn Starch, Ns, Salt, Lactic Acid, Sorbic Acid (To Protect Flavor), Acetic Acid, Paprika And Turmeric Extract (Color), Garlic Powder.

Also by Scott's Of Wisconsin

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