Saltie Public Food Database

Tex-mex Beef With Seasoned Rice

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UPC Code 034695331552
Data Source USDA

Nutrition Facts

Package Weight 8.75 oz/248 g
Serving Sizes 8.75 oz (248g)
oz
Calories 241
Total Fat 4g 5%
Saturated Fat 1g 5%
Cholesterol 10mg 3%
Sodium 801mg 35%
Total Carbohydrate 39.9g 15%
Dietary Fiber 3g 11%
Sugars 4g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 8.75 oz of Tex-mex Beef With Seasoned Rice are 67% in carbs, 15% in fat, and 18% in protein.

carbs: 67%
fat: 15%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Tex-mex Beef With Seasoned Rice is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Tex-mex Beef With Seasoned Rice is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Long Grain White Rice Fire Roasted Zucchini, Fully Cooked Beef Fajita Strips (Beef, Water, Seasoning [Salt, Onion & Garlic Powder, Spices, Hydrolyzed Corn Protein, Papain], Seasoning Mixture [Modified Food Starch, Whey Protein Concentrate, Carrageenan, Sodium Citrate], Sodium And Potassium Phosphate, Soy Lecithin), Red Bell Pepper, Onion, Tomato, Spice Blend (Tomato Powder, Spices, Salt, Paprika [Color], With Not Moure Than 2% Silicon Dioxide [Anti-caking Agent]), Soybean Oil.

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