Gluten Free Muffins, Apple Cinnamon
🍎
UPC Code
072220009897
Data Source
USDA
Package Weight
14 oz/396 g
Serving Sizes
1 muffin (99g)
Calories
330
Total Fat
17g
22%
Saturated Fat
2g
10%
Cholesterol
75mg
25%
Sodium
330mg
14%
Total Carbohydrate
40g
15%
Dietary Fiber
3g
11%
Sugars
24g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 muffin of Gluten Free Muffins, Apple Cinnamon are
48% in carbs, 46% in fat, and 6% in protein.
carbs:
48%
fat:
46%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free Muffins, Apple Cinnamon is 40%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free Muffins, Apple Cinnamon is estimated to be 37%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Apple, Sugar, Whole Eggs, Canola Oil, Gluten Free Oat Flour, Potato Flour, Potato Starch, Cinnamon, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Salt, Vanilla, Xanthan Gum, Fumaric Acid (Mold Inhibitor), Hydrogenated Palm Oil.
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