Saltie Public Food Database

Chocolate Non-dairy Frozen Dessert

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UPC Code 813121022390
Data Source USDA

Nutrition Facts

Package Weight 1 PT/16 oz
Serving Size 100g
g
Calories 190
Total Fat 10g 13%
Saturated Fat 9g 45%
Cholesterol 0mg 0%
Sodium 20mg 1%
Total Carbohydrate 25g 9%
Dietary Fiber 2g 7%
Sugars 14g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 100 g of Chocolate Non-dairy Frozen Dessert are 51% in carbs, 45% in fat, and 4% in protein.

carbs: 51%
fat: 45%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Non-dairy Frozen Dessert is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Non-dairy Frozen Dessert is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Coconut Milk (Water, Coconut Cream, Coconut Oil), Almond Milk (Water, Almonds), Maple Syrup, Tapioca, Alkalized Cocoa Powder, Xanthan Gum, Salt.

Also by Pressed Juicery

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