Saltie Public Food Database

Ice Cream, Peppermint Crunch, Peppermint Crunch

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Brand Yuengling's
UPC Code 851149005261
Data Source USDA

Nutrition Facts

Package Weight 1 Quart/946 mL
Serving Sizes 0.5 cup (87g)
cup
Calories 200
Total Fat 11g 14%
Saturated Fat 7g 35%
Cholesterol 60mg 20%
Sodium 40mg 2%
Total Carbohydrate 24g 9%
Dietary Fiber 0g 0%
Sugars 20g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Peppermint Crunch, Peppermint Crunch are 46% in carbs, 48% in fat, and 6% in protein.

carbs: 46%
fat: 48%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Peppermint Crunch, Peppermint Crunch is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Peppermint Crunch, Peppermint Crunch is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Sugar, Skim Milk, Glucose Syrup, Egg Yolk, Peppermint Candy (Sugar, Glucose Syrup, Natural Colors, Natural Peppermint Oil), Natural Peppermint Extract, Beet Juice Concentrate (For Color), Guar Gum, Locust Bean Gum, Carrageenan

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