Steak Burger & Country Vegetables Soup
🥩
UPC Code
041196421699
Data Source
USDA
Calories
129
Total Fat
4g
5%
Saturated Fat
1.5g
7%
Cholesterol
10mg
3%
Sodium
680mg
30%
Total Carbohydrate
17g
6%
Dietary Fiber
2g
7%
Sugars
2g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 249 g of Steak Burger & Country Vegetables Soup are
53% in carbs, 28% in fat, and 19% in protein.
carbs:
53%
fat:
28%
protein:
19%
Carbs to Weight Ratio
The carbs to weight ratio of Steak Burger & Country Vegetables Soup is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Steak Burger & Country Vegetables Soup is estimated to be 89%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Beef Broth, Water, Cooked Steak Burger (Hamburger [Beef, Salt], Beef, Hydrolyzed Soy Protein, Onion Powder, Spice, Garlic Powder, Natural Flavor), Carrots, Potatoes, Green Beans, Celery. Contains Less Than 2% Of: Modified Food Starch, Wheat Flour Bleached, Tomato Paste, Corn Protein (Hydrolyzed), Dried Peas, Salt, Sugar, Yeast Extract, Garlic Powder, Flavoring, Caramel Color, Onion Powder, Spice, Beef Fat, Beef Extract, Natural Flavor, Maltodextrin.
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