Light Chicken Pot Pie Style Soup
🍜
UPC Code
041196440829
Data Source
USDA
Serving Sizes
1 cup (246g)
Calories
91
Total Fat
2g
3%
Saturated Fat
0.5g
2%
Cholesterol
10mg
3%
Sodium
649mg
28%
Total Carbohydrate
14g
5%
Dietary Fiber
1g
4%
Sugars
2g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Light Chicken Pot Pie Style Soup are
62% in carbs, 20% in fat, and 18% in protein.
carbs:
62%
fat:
20%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Light Chicken Pot Pie Style Soup is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Light Chicken Pot Pie Style Soup is estimated to be 92%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Broth, Cooked White Chicken Meat, Potatoes, Carrots, Celery, Modified Food Starch. Contains Less Than 2% Of: Water, Dried Peas, Soybean Oil, Salt, Maltodextrin, Sugar, Yeast Extract, Potassium Chloride, Chicken Fat, Flavoring, Soy Protein Concentrate, Natural Flavor, Whey Protein Concentrate, Sodium Phosphate, Cream, Butter, Nonfat Milk, Soy Protein Isolate, Fermented Whey, Dried Parsley, Wheat Starch, Dried Sweetened Condensed Milk (Sugar, Milk), Onion Powder, Chicken, Spice, Honey, Cultured Wheat Gluten, Garlic Powder, Beta Carotene (Color).
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