Cream Top Yogurt, Strawberry, Strawberry

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Brand Brown Cow

UPC Code 088194340041

Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g

Serving Size 170g

Calories 180

Total Fat 6g 8%

Saturated Fat 3.5g 18%

Cholesterol 20mg 7%

Sodium 75mg 3%

Total Carbohydrate 28g 10%

Dietary Fiber 1g 4%

Sugars 26g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 170 g of Cream Top Yogurt, Strawberry, Strawberry are 60% in carbs, 29% in fat, and 11% in protein.

carbs: 60%

fat: 29%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Cream Top Yogurt, Strawberry, Strawberry is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cream Top Yogurt, Strawberry, Strawberry is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cultured Pasteurized Milk, Honey, Strawberries, Sugar, Pectin, Natural Flavor, Locust Bean Gum, Red Cabbage Juice Concentrate (For Color), Pure Maple Syrup, Annatto Extract (For Color), Contains Live Cultures: S. Thermophilus, L Bulgaricus, Ll. Acidophilus And Bifidus.