Porcini Mushroom & Truffle Oil Ravioli Premium Italian Pasta

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Brand Meijer

UPC Code 760236398493

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 1 cup (114g)

cup

Calories 350

Total Fat 17g 22%

Saturated Fat 9g 45%

Cholesterol 109mg 36%

Sodium 510mg 22%

Total Carbohydrate 40g 15%

Dietary Fiber 3g 11%

Sugars 2g

Protein 12g 24%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Porcini Mushroom & Truffle Oil Ravioli Premium Italian Pasta are 44% in carbs, 42% in fat, and 13% in protein.

carbs: 44%

fat: 42%

protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Porcini Mushroom & Truffle Oil Ravioli Premium Italian Pasta is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Porcini Mushroom & Truffle Oil Ravioli Premium Italian Pasta is estimated to be 39%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasta: Wheat Flour, Liquid Whole Egg, Durum Wheat Semolina, Filling: Ricotta Cheese (Cultured Whey, Salt, Citric Acid), Sauteed Mushrooms (Mushrooms, Onion, Sunflower Oil, Porcini Mushrooms, Water, Parsely, Salt, Black Pepper, Garlic), Butter, Grana Padano Cheese D.op. (Milk, Salt, Rennet, Lysozyme From Egg White), Toasted Wheat Crumbs (Wheat Flour, Yeast, Salt), Salt, Truffle Oil (Olive Oil, Truffle, Artificial Flavor).