Cappuccino Brownie

🍽

Brand Cumberland Farms

UPC Code 042704045352

Data Source USDA

Nutrition Facts

Package Weight 5 oz/142 g

Serving Sizes 5 oz (142g)

Calories 530

Total Fat 18g 23%

Saturated Fat 6g 30%

Cholesterol 75mg 25%

Sodium 250mg 11%

Total Carbohydrate 88g 32%

Dietary Fiber 5g 18%

Sugars 64g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 5 oz of Cappuccino Brownie are 64% in carbs, 30% in fat, and 6% in protein.

carbs: 64%

fat: 30%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Cappuccino Brownie is 62%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cappuccino Brownie is estimated to be 20%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Flour Bleached (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cocoa Processed With Alkali, Partially Hydrogenated Vegetable Shortening (Soybean And Cottonseed Oil), Soybean Oil, Eggs, Corn Syrup Solids, Corn Syrup, Contains Less Than 2% Of Artificial Flavor, Citric Acid, Cocoa Powder, Coffee Extract, Egg Whites, Egg Yolks, Food Starch-modified, Glucose Syrup, Guar Gum, Locust Bean Gum, Methyl & Propyl Parabens, Nonfat Milk Powder, Palm Kernel Oil, Palm Oil, Potassium Sorbate (Preservative), Salt, Sodium Benzoate (A Preservative), Sodium Bicarbonate, Soy Flour, Soy Lecithin (Added As An Emulsifier), Vanilla Whey Powder, Whole Milk Powder.