Saltie Public Food Database

Gluten Free Pumpkin Spice Waffles

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UPC Code 058449590774
Data Source USDA

Nutrition Facts

Serving Sizes 2 waffles (70g)
waffles
Calories 180
Total Fat 6g 8%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 250mg 11%
Total Carbohydrate 31g 11%
Dietary Fiber 1g 4%
Sugars 5g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 waffles of Waffles are 67% in carbs, 29% in fat, and 4% in protein.

carbs: 67%
fat: 29%
protein: 4%

Listed Ingredients

Water, Pumpkin Puree*, Brown Rice Flour*, Potato Starch*, Tapioca Starch*, Soy Oil*, Cane Sugar, Yellow Corn Flour*, Fax Seeds*, Soy Lecithin*, Pear Juice Concentrate*, Potato Flour*, Leavening Agent (Sodium Acid Pyrophosphate, Sodium Bicarbonate, And Monocalcium Phosphate), Quinoa*, Amaranth*, Spices*, Pumpkin Pie Spice Flavor*, Sea Salt.

Carbs to Weight Ratio

The carbs to weight ratio of Waffles is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

carbs to weight: 44%

Estimated Water to Weight Ratio

The water to weight ratio of Waffles is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

water to weight: 44%

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