Toasted Coconut Meltaway Egg
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UPC Code
086374066538
Data Source
USDA
Package Weight
16 oz/1 lbs/454 g
Serving Size
40g
Calories
230
Total Fat
16g
21%
Saturated Fat
11g
55%
Cholesterol
5mg
2%
Sodium
35mg
2%
Total Carbohydrate
21g
8%
Dietary Fiber
1g
4%
Sugars
20g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 40 g of Toasted Coconut Meltaway Egg are
36% in carbs, 61% in fat, and 3% in protein.
carbs:
36%
fat:
61%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Toasted Coconut Meltaway Egg is 53%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Toasted Coconut Meltaway Egg is estimated to be 3%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk Chocolate (Sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin - An Emulsifier, Vanillin - An Artificial Flavor), Toasted Coconut (Contains Sulfites), Sugar, Dextrose, Coconut Oil, Salt. Decorative Flower: Sugar, Dextrose, Egg Albumen, Gelatinized Wheat Starch, Xanthan Gum, Cream Of Tartar, Water, High Fructose Corn Syrup, Glycerine, Fd&c Red #3, Yellow #5, Modified Food Starch, Sodium Bezoate And Potassium Sorbate (As Preservatives), Carrageenan, Vegetable Gums And Citric Acid.
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