Saltie Public Food Database

Thai Peanut Sauce

🥜
Brand Hy-vee
UPC Code 075450091519
Data Source USDA

Nutrition Facts

Serving Sizes 1/4 cup (60ml)
cup
Calories 160
Total Fat 9g 12%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 618mg 27%
Total Carbohydrate 17g 6%
Dietary Fiber 0g 0%
Sugars 13g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/4 cup of Thai Peanut Sauce are 41% in carbs, 49% in fat, and 10% in protein.

carbs: 41%
fat: 49%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Thai Peanut Sauce is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Thai Peanut Sauce is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Sugar, Peanut Butter (Peanuts, Sugar, Hydrogenated Soybean Oil, Salt), Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [Preservative]), Rice Vinegar (Water, Rice), Sesame Oil, Honey, Peanuts, Ginger, Garlic, Distilled Vinegar, Lemon Juice Concentrate, Peanut Oil, Spices, Modified Corn Starch, Dehydrated Garlic, Salt, Natural Flavor, Dehydrated Onion, Potassium Sorbate (Preservative), Xanthan Gum, Citric Acid.

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