Saltie Public Food Database

Shrimp Scampi Shrimp, Linguini Pasta & Vegetables, In Creamy Garlic Sauce

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UPC Code 746167810068
Data Source USDA

Nutrition Facts

Package Weight 24 oz/1.5 lbs/680 g
Serving Sizes 0.5 package (340g)
package
Calories 401
Total Fat 13g 17%
Saturated Fat 7g 35%
Cholesterol 61mg 20%
Sodium 690mg 30%
Total Carbohydrate 56.1g 20%
Dietary Fiber 3.1g 11%
Sugars 6g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 package of Shrimp Scampi Shrimp, Linguini Pasta & Vegetables, In Creamy Garlic Sauce are 56% in carbs, 29% in fat, and 14% in protein.

carbs: 56%
fat: 29%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Shrimp Scampi Shrimp, Linguini Pasta & Vegetables, In Creamy Garlic Sauce is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shrimp Scampi Shrimp, Linguini Pasta & Vegetables, In Creamy Garlic Sauce is estimated to be 76%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Pasta: Durum Wheat Flour, Water. Creamy Garlic Sauce: Water, Cream (Water, Edible Vegetable Fat, Liquid Glucose, Milk Solids), Butter (Pasteurized Cream From Cow's Milk, Salt), Seasoning Powder (Wheat Flour, Corn Starch, Sugar, Salt, Milk Solids (Whey Powder, Lactose), Soy Sauce Powder (Wheat Flour, Soya Sauce, Corn Starch, Salt), Dehydrated Onion & Garlic Powder, Yeast Extract, Pepper), Refined Flour, Olive Oil, Onion, Garlic, Parsley, Salt, Lemon Powder (Dextrose, Lime Powder), Malic Acid, Citric Acid, Xanthan Gum. Shrimp: Shrimp, Salt, Sodium Phosphate. Tomatoes, Yellow Bell Peppers.

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